What is Patatas Bravas?

During past 3 years I have been in Spain three times. Ok, to be exact I have been twice in Spain and once in Catalunya. I visited Madrid and Barcelona for business but luckily I still had time to see the cities as well. Both are majestic with their own culture. […]


Mushroom Soup with Blue Cheese Toasts.

This recipe is an inspiration from Jamie’s 15 minute cook book. But before I will tell You the magic formula, here are couple of things You didn’t know about Jamie Oliver. He is dyslexic and he only finished reading his first book at the age of 38. He collects driftwood and produces solid chopping boards […]


Spaghetti with meatballs.

Let’s make it straight, spaghetti with meatballs are not Italian. Italy has its own version of meatballs called polpettes and they’re made with any red meat, fish, chicken or turkey. So where is this dish coming from? The origin of spaghetti and meatballs started with Italian immigrants coming to America between 1880 and 1920. As […]


Steak with black pepper sauce.

Steak is a very delicious dish served all around the world in various styles of restaurants. It is very popular in Argentina and United States where the consumption of beef meat is the highest per capita worldwide. But what not everybody knows is that the most expensive meat cut for steaks […]


My favourite Salmon Tartare.

In a lot of restaurants You can find a dish called Tartare. It is usually beef steak chopped into very small pieces served with salt, pepper, mustard, chopped shallots, parsley, garlic and a raw egg. On side You will get either french fries or a piece of baguette. In some of the […]