Delicious mini yeast buns with a creamy custard sauce for your kids to enjoy as a perfect treat. (dukatove buchticky)
Delicious mini yeast buns with a creamy custard sauce for your kids to enjoy as a perfect treat. (dukátové buchtičky, dukat buns) What are “Dukatove Buchticky” actually? According to some websites the precise translation of “Dukátové Buchtičky” or “Buchtičky s šodó” is mini yeast buns…
![Quinoa pudding with vanilla, coconut milk and fresh berries. [VeGaN]](https://i1.wp.com/tasteisyours.com/wp-content/uploads/2018/08/IMG_0015.jpg?fit=585%2C390&ssl=1)
Vegan: Quinoa pudding with vanilla, coconut milk and fresh berries. [VeGaN]
Quinoa pudding with vanilla, coconut milk, and fresh berries. [VeGaN] Hold on. Before you start judging me why I used quinoa instead of chia seeds firstly read my comments below or try out this recipe straight away 🙂 Firstly, I do not like chia seeds…
Sweet treat: Rhubarb under butter coffee crumble.
Rhubarb under butter coffee crumble. The crumble is the simplest dessert you could ever make. Get some of your favorite fruits, crumble butter, flour and sugar on top and you are done! There are many different variations of this dish. Depending on the season and…
Recipe: Polish Challah bread with crumble.
Polish challah bread with butter crumble. This sweet bread is known in many cultures by different names. In Polish, for example, it’s called ‘chalka‘, and in Slovak ‘vianočka’. The Brits sometimes call it the plait. It’s also well known in Jewish cuisine as it’s usually eaten…
Easy to make Easter Saffron Bundt Cake
Easter Saffron Bundt Cake with icing. Bundt cake is usually associated with Easter holidays. In Poland, this type of cake is called ‘Babka’ and it means ‘older women’. The name comes from the shape of the skirt ladies used to wear back in the old…
Pavlova meringue with fresh berries and stracciatella cream.
Pavlova meringue with fresh berries and stracciatella cream. Do you know the situation when you are cooking something with eggs and then you end up with 10 egg whites? And you are wondering how to use them? I do, and I am always happy about…
“Kremówka” VeGaN style. – Vegánsky krémeš.
English: This cake definitely reminds me of my childhood. I clearly remember those couple of Sundays in a year when we used to make them at home. I could smell the puff pastry and the vanilla pudding in the whole house. On the other hand,…
