Did you know that olive oil is one of the world’s most commonly used oils? It’s also loaded with healthy fats and antioxidants. Because it’s so versatile and has such a neutral flavor, olive oil can be used in almost any dish. But there are so many different...
Follow my blog with Bloglovin Why should you buy and MSC certified fish and seafood? Seas and oceans are “plastified” more than ever. 10 Million tons of plastic are thrown into them per year. The life in seas and oceans never had been in bigger danger and...
The most common salt types and their health benefits. I got inspired to write this post a few weeks ago. One of the Polish dietitians recommended eating only Himalayan pink salt. On the other side, some blogger spoke about eating regular table salt as it is better for...
Last year I have posted an article about the biggest food trends in 2018 (btw if you want to see what I have predicted, you can find the blog post here). As the article received very good feedback I decided to continue with this trend 🙂 This time though, I have...
A day in a restaurant kitchen. I started food blogging a bit more than a year ago as a hobby. Since then I cooked a lot of dishes and tested a lot of recipes. I started to watch more cooking shows, bought some cookbooks, and learned a lot about different cuisines....
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