I have to say that this recipe is one of my very first Moroccan ones. The dish is full of flavors and textures with a sweet accent. In case you like to experiment in the kitchen then this recipe is perfect for you. It is made from lamb loin chops, dates,...
The best savory rhubarb lamb tajine with raisin couscous. Tajine is a cone-shaped cooking dish traditionally used in Morocco. The base is wide and shallow, while the lid is conical, which helps to return condensed steam back to the food, keeping the taste right...
Privacy & Cookies Policy
Necessary cookies are absolutely essential for the website to function properly. This category only includes cookies that ensures basic functionalities and security features of the website. These cookies do not store any personal information.
Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. It is mandatory to procure user consent prior to running these cookies on your website.