Stuffed cabbage rolls (golabki, holubki, töltött káposzta) perfect as a healthy and satisfying summer meal for your family
Stuffed cabbage rolls (golabki, holubki, töltött káposzta) perfect as a healthy and satisfying summer meal for your family. Oh yeah, this dish definitely belongs to my most favorite ones 🙂 I just love it 🙂 Stuffed cabbage rolls are popular not only within my family…
Sweet treat: Rhubarb under butter coffee crumble.
Rhubarb under butter coffee crumble. The crumble is the simplest dessert you could ever make. Get some of your favorite fruits, crumble butter, flour and sugar on top and you are done! There are many different variations of this dish. Depending on the season and…
Grilled gilt-head bream with easy and delicious potato salad.
Grilled gilt-head bream with potato salad. In Poland the 1st and 3rd of May is a Holiday time – 1st of May is an International worker day and also a day when Poland entered the European Union and the 3rd of May is the Constitution…
Recipe: Polish Challah bread with crumble.
Polish challah bread with butter crumble. This sweet bread is known in many cultures by different names. In Polish, for example, it’s called ‘chalka‘, and in Slovak ‘vianočka’. The Brits sometimes call it the plait. It’s also well known in Jewish cuisine as it’s usually eaten…
Easy to make Easter Saffron Bundt Cake
Easter Saffron Bundt Cake with icing. Bundt cake is usually associated with Easter holidays. In Poland, this type of cake is called ‘Babka’ and it means ‘older women’. The name comes from the shape of the skirt ladies used to wear back in the old…
Polish kopytka (dumplings) – Easy to make whole wheat dumplings with sauerkraut and honey.
This is a very traditional Polish dish called “kopytka” (dumplings) made with honey sauerkraut. Dumplings are often present in Polish cuisine. In many homes, it was known as the ‘leftover’ dish, as it’s usually made from boiled potatoes leftover from lunch. Although nowadays ‘kopytka‘ are…
Traditional Polish BiGOS recipe
Traditional Polish BiGOS This is my most favorite recipe of a very special and traditional Polish dish – BiGOS. The preparation is very easy and it doesn’t take a lot of time. On the other hand, the cooking is a bit longer and it might take a…
Polish Cucumber Soup – Effortless vegan soup.
Polish Cucumber Soup – a classic veganized This is a very traditional Polish soup. It is made all around Poland in many ways. Usually, people make it from bullion which is cooked from some kind of smoked meat, like smoked ribs for example. But in…
“Kremówka” VeGaN style. – Vegánsky krémeš.
English: This cake definitely reminds me of my childhood. I clearly remember those couple of Sundays in a year when we used to make them at home. I could smell the puff pastry and the vanilla pudding in the whole house. On the other hand,…
