Papal cream cake or kremowka. – One of the best Polish desserts.
Papal cream cake or kremowka is one of the best Polish desserts ever. Once you try them you will not be able to stop eating them. And btw, the other great Polish dessert is Faworki. It is definitely worth to try. kremowka, papal cream cake,…
14 easy recipes to cook during the 14-day coronavirus quarantine.
14 easy recipes to cook during the 14-day coronavirus quarantine. Coronavirus is definitely complicating the life of millions of people around the world. Many countries are partially or fully locked. Public life has stopped restaurants, cinemas are closed and people are recommended to practice social…
5 minutes tiger prawns
5 minutes tiger prawns I will be very honest with you, this was more an experiment than a targeted cooking. I’ve never cooked (actually never held in my hands) a whole prawn, meaning like with head, legs, and those long antennas. For me, it was…
15 minutes yellow curry tofu (VeGaN)
15 minutes yellow curry tofu (VeGaN) This recipe belongs to one of the quickest I ever cooked. It’s so simple that even a complete beginner will be able to cook it on time 🙂 And why? Because you need only a couple of ingredients, and 3 steps…
Small bite: Garlic toast with broad beans and goat cheese that your kids will enjoy in spring and summer time
Garlic toast with broad beans and goat cheese that your kids will enjoy in spring and summer time So the spring is over and the summer has officially started. The era of fresh spring onions, radishes and beets are over. Nevertheless, I am still trying…
Vegan: Four ingredient vegan quinoa salad full of proteins to keep your body looking good in summer
Four ingredient vegan quinoa salad full of proteins to keep your body looking good in summer Friends, this is by far the easiest VeGaN recipe I ever made 🙂 It requires no cooking skills, only 4 ingredients and around 10 minutes of your time. So…
Fish fingers sandwich with 2 minute tartare sauce
Fish fingers sandwich with 2 minute tartare sauce. Hello friends, I am back 🙂 It has been a while since I posted the last recipe. This is mostly because I have been working on some super cool (but still secret stuff 🙂 ) and also…
Moroccan Lamb Tajine
Moroccan Lamb Tajine I have to say that this recipe is one of my very first Moroccan ones. The dish is full of flavors and textures with a sweet accent. In case you like to experiment in the kitchen then this recipe is perfect for…
Vegan peanut butter bars. No-bake, easy and delicious.
You know, I just finished my 100 days vegan challenge. What it gave me besides weight loss (I actually lost around 7kg) was definitely an inspiration to look for new foods. For example, I have searched for the best vegan ice creams in Poland. And…
The simplest vegan basil and pine nuts pesto. Delicious and ready in just 5 minutes.
I’ve made the basil pesto a few times in my life. But until now, it was always a regular one made with Parmesan cheese. A few weeks ago I switched to the plant-based diet and therefore I had to adjust my cooking and recipes. When…
