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Pavlova meringue with fresh berries and stracciatella ​cream.
Recipes

Pavlova meringue with fresh berries and stracciatella ​cream.

 

 Pavlova meringue with fresh berries and stracciatella cream. Do you know the situation when you are cooking something with eggs and then you end up with 10 egg whites? And you are wondering how to use them? I do, and I am always happy about it 🙂 And why? Because […]

Irish Cottage Pie
Dinner, Lunch, Recipes

Irish cottage pie.

 

 A very traditional Irish cottage pie made from ground beef. Cottage pie is an Irish dish made from ground meat and cheesy mashed potatoes. It is usually made in Ireland and all around the world to celebrate the Saint Patrick’s day. I have tried this dish for the first time […]

Cooking with tomatoes.
Cooking academy, Recipes

Cooking with tomatoes.

 

    Tomato basics The tomato – it doesn’t need any special introduction. Is well known across the globe, used in many traditional and modern cuisines. Many cooks couldn’t imagine life without it. Tomato plant originated in western South America. The Nahuatl (Aztec language) word tomato gave rise to the Spanish word […]