5 minutes tiger prawns with garlic, chili, and parsley.
I will be very honest with you, this was more an experiment than a targeted cooking. I’ve never cooked (actually never held in my hands) a whole prawn, meaning like with head, legs, and those long antennas. For me, it was always too yucky…
Prawns with chili, garlic and parsley – easy recipe
Prawns with chili, garlic and parsley – appetizer Hello friends. It has been a while since I made and posted my first prawn recipe. And what has changed since then and what for I am giving you this new version? So first of all. I’ve…
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Life is great, wine makes it better...
Hi, my name is Jan and I am the creator of Taste Is Yours. A food blog were I share my most favorite recipes and food related stories...Learn more
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