The next recipe on my list is a super easy soup, an Italian classic called Minestrone. It does not have a specific recipe and you can cook many versions of it. Some of them are vegetarian, some contain meat or are based on a chicken stock. But the base is vegetables. You can use every kind of vegetable you have in season, all the beans (but I still recommend the red ones for the color) and you can thicken the soup with rice or pasta. It’s all up to you 🙂
Today I will give you my favorite recipe of Minestrone which always turned out delicious. The whole cooking process takes around 1h 20min and it serves 8 portions. The best part is that this version is a VeGaN one and its still tastes like the original one. So enjoy and have fun cooking 🙂