Tofu Tikka Masala – a classic veganized This week I have decided to “veganize” one of the most popular foods in the world – a Chicken Tikka Masala. I kept the original recipe just adapted it to a vegan version. More concretely I have changed the chicken for tofu and swop […]
I am passionate about cooking as much as about eating and drinking. I love traditional Central East European cuisine and tasty red wines. Originally Slovak, having Hungarian roots and living in Poland.