Easy 6 ingredients crunchy Zucchini and Potato Fritters to enjoy with your family on weekends while watching Crocodile Dundee.

by Jan Vasil
Easy 6 ingredients crunchy Zucchini and Potato Fritters

Before you start judging me for the name of this recipe (Easy 6 ingredients crunchy Zucchini and Potato Fritters to enjoy with your family on weekends while watching Crocodile Dundee), you should understand the whole story first 🙂

  • Facebook
  • Pinterest

In 1993 Czechoslovakia got separated and two free countries (Czechia and the Slovak Republic) were born. Besides the huge change in politics and economics, there was one more thing which has significantly changed. The TV 🙂

The first commercial (but still foreign) TV stations started to broadcast in Slovakia and people could finally watch movies freely. Before you could only rent a movie on a VHS tape (the rental was for 48 hours and it cost a fortune) and watch it with without dubbing or subtitles. Of course, this was possible only if you were lucky and rich enough to own a VHS tape player 🙂

The big TV boom.

But then, in 1996 the first Slovak commercial TV station called “Markíza” was established. At, the beginning, the station was showing only “in-home” filmed comedy shows, parodies and traditional Slovak old movies and cartoons. Later on, they have launched a “Megamovie” afternoons on weekends. And then the whole fun started. 🙂 Movies like Home Alone, The last action hero, Lion King, Neverending story and Crocodile Dundee quickly became favorites. 🙂

That time I was like 12 years old and there were only a few things which I loved to do on weekends. Doing sports, watching movies (especially Crocodile Dundee, Alf, and Step by step) and eating my mum’s Zucchini and Potato Fritters:) I just loved it all 🙂

I still remember very clearly that I was eating them hot, only a few seconds after they were taken out from the pan. And you know what? I am actually still eating them the same way – very hot almost straight from the pan 🙂

A lot of things have changed since then but one thing stayed the same, the recipe! So if you want to go back in time and feel what I have felt when I was a kid, I strongly recommend my zucchini and potato fritters 🙂

  • Facebook
  • Pinterest

PS: And if you want to enjoy them even more put some 90’s movie on 🙂

Easy 6 ingredients crunchy Zucchini and Potato Fritters.

Easy 6 ingredients crunchy Zucchini and Potato Fritters to enjoy with your family on weekends while watching Crocodile Dundee.

0 from 0 votes
Recipe by Jan Vasil Course: LunchCuisine: SlovakDifficulty: Easy
Servings

4

servings
Prep time

30

minutes
Cooking time

40

minutes

Zucchini and potato fritters – easy recipe

Cook Mode

Keep the screen of your device on

Ingredients

  • 3 medium sized zucchinis

  • 2 eggs

  • 1 cup flour

  • 2-3 cloves of garlic

  • 2 potatoes

  • Bunch of fresh spring onions or chives

  • Salt & white pepper to taste

  • Vegetable oil for frying

Directions

  • Wash the zucchinis and peel the potatoes. Prepare a bigger bowl and very finely grate in both ingredients.
  • Chop the spring onions, press the garlic cloves and add to the bowl.
  • Now add the eggs, flour and mix well until all ingredients are well combined. The final mixture should be slightly runny and not sticky so adjust the flour accordingly.
  • Season with salt and white pepper to your taste.
  • Heat up a bigger pan over medium-high heat and add the vegetable oil. Once the oil is hot enough start frying the fritters until golden from both sides.

Did you make this recipe?

Tag @tasteisyours on Instagram and hashtag it with #polishfood

Like this recipe?

Follow @tasteisyours on Pinterest

Join our Facebook Group!

Follow Taste Is Yours on Facebook

You may also like

Leave a Comment

The first food blog with Central East European recipes.

Dive into the rich tapestry of Central Eastern European culture with “Taste Is Yours,” a culinary journey that celebrates the region’s deep-rooted gastronomic traditions. From the hearty stews of Hungary to the iconic dumplings of Poland, our blog is a tribute to the authentic dishes that have graced family tables for generations.

 

Beyond recipes, we delve into the stories, traditions, and cultural insights that form the backbone of Central Eastern European cuisine. Whether you’re a seasoned food enthusiast or new to the flavors of this vibrant region, “Taste Is Yours” is your gateway to a world where every dish tells a story. Join us in celebrating a legacy of taste and tradition!

@2023 – Taste Is Yours. All Right Reserved. Designed and Developed by JAN VASIL

Pin It on Pinterest

Share This

Adblock Detected

Please support us by disabling your AdBlocker extension from your browsers for our website.