4 pumped up nut butter toasts. Think that I had my first PBJ (peanut butter and jelly) toast only like 3 years ago. Just FYI, when I was a kid I used to eat the toasts only with a regular butter and jelly 🙂 Also the PBJ is not so […]
I am passionate about cooking as much as about eating and drinking. I love traditional Central East European cuisine and tasty red wines. Originally Slovak, having Hungarian roots and living in Poland.