Follow my blog with Bloglovin Tajine is a cone-shaped cooking dish traditionally used in Morocco. The base is wide and shallow, while the lid is conical, which helps to return condensed steam back to the food, keeping the taste right where it should be – in your dish. I first […]
I am passionate about cooking as much as about eating and drinking. I love traditional Central East European cuisine and tasty red wines. Originally Slovak, having Hungarian roots and living in Poland.